Vegan

Riso Gallo guarantees the origin of its black rice from Italian rice fields and the quality of its grains, which in size and aroma repr...

Iron contributes to the reduction of tiredness and fatigue. Cast aside the rice for I am the taste of adventure. My white, red and blac...

My golden veggies and nutritious quinoa have been delicately infused with basil and made sublime with zingy lime. I'm also allergen and...

Organic, Fairtrade, Ready to eat, perfectly cooked, Eat hot or cold, radically generous, Plant-based, Source of protein & fibre, Pl...

Switch it up and move on from rice. Add a little extra crunch to any meal with this fabulous black quinoa. You can do pretty much anyth...

Drive your meals to the next level with our protein powered Red Lentil Spaghetti. A grain free pasta designed to provide you with plant...

Drive your meals to the next level with our protein powered Red Lentil Fusilli. A grain free pasta designed to provide you with plant-b...

Drive your meals to the next level with our protein powered Green Pea Penne. A grain free pasta designed to provide you with plant-base...

Drive your meals to the next level with our protein powered Chick Pea Penne. A grain free pasta designed to provide you with plant-base...

Drive your meals to the next level with our protein powered Chick Pea Fusilli. A grain free pasta designed to provide you with plant-ba...

Piccolo pasta shapes have been developed especially for babies to help you create delicious family meals to enjoy together. These mini ...

Fusilli are a short curl cut of pasta which originates from Southern Italy. In the past, Fusilli were made by hand, rolling spaghetti i...

Our ready-made Porcini Risotto is produced by the Picco family in the Po valley, directly from the rice that they grow in their traditi...

The wheat in our Organico pasta is grown as lovingly and intelligently as possible from even before the seed is planted!  Our pasta is ...

Originally from Gragnano, near Naples, these moreish snail-like shells are ideal for stuffing. Try in a veg Bolognese pasta bake. Organ...

Originally from Tuscany, these delicate lilies are traditionally served with creamy sauces. Try with a mushroom alfredo sauce. Organic,...

Originally from Sicily, these simple scrolls are great for holding onto thick sauces. Try them with a regional favorite - Sicilian garl...

Our soya TVP is guaranteed of EU origin, organic, with no GM ingredients, and is perfect for use in vegetarian meals such as bolognaise...

Our soya TVP is guaranteed of EU origin, organic, with no GM ingredients, and is perfect for use in vegetarian meals such as curries, f...

Our gungo split peas make a fantastic flavorsome soup when combined with your favorite herbs, spices and vegetables. Alternatively add ...

Chickpeas make a delicious addition to a salad. We love a warm salad of spiced chickpeas and griddled halloumi. They also make a terrif...

Brown lentils make a great base for a salad. Add in things like pomegranate seeds, diced cucumber and red onion, along with mint and fr...

Gluten Free, Dairy Free, Chili rating - Spicy - 3, White Rice in a Creamy Coconut & Lemongrass Flavor Sauce, Less than 320 Kcal, Le...

Chili rating - mild - 1, White Rice in a Japanese Style Katsu Curry Sauce, Less Than 310 kcal, Less Than 2% Fat, Intense Curry Flavor L...